is a versatile, golden-style syrup designed to add a rich, caramel-like sweetness to your favourite foods and beverages. Crafted with monk fruit sweetener, it offers a convenient option for those looking for a lower-sugar alternative to traditional syrups. Its smooth texture and balanced flavour make it ideal for drizzling over pancakes, waffles, porridge, yoghurt, or using as an ingredient in baking and dessert recipes. Suitable for a range of dietary preferences, this syrup is gluten free, vegan, and made without artificial colours or flavours. It is a practical pantry staple for everyday use when you want sweetness and flavour in one easy-to-use bottle.

• Golden malt flavoured syrup with monkfruit sweetener
• Lower sugar alternative for everyday sweetening and serving
• Suitable for baking, desserts, breakfast foods, and beverages
• Gluten free and vegan
• No artificial colours or flavours

Ingredients

Water, Lakanto Golden Monkfruit Sweetener (Erythritol, Monk Fruit Extract), Glycerine, Vegetable Gum (Cellulose Gum), Natural Flavour, Citric Acid, Potassium Sorbate.

CPP