General Wholefoods Durum Wheat Pasta Spirals 400g

General Wholefoods Durum Wheat Pasta Spirals 400g bring traditional craftsmanship to your everyday cooking. Made from certified sustainable stoneground durum wheat and whole wheat flour, these spirals are crafted with a wild fermented sourdough starter for a distinctive, nutty depth of flavour that sets them apart from ordinary supermarket pasta. The classic spiral shape is designed to hold onto sauces, dressings and grated cheese, making it a versatile choice for hearty pasta bakes, fresh salads, soups and family midweek dinners. Every batch is slowly milled to preserve the natural character of the grain, delivering a satisfying bite and rustic texture the whole table will enjoy. Whether you are building a quality pantry or looking for a reliable base for your favourite recipes, this 400g pack offers honest ingredients and time-honoured methods in every serve, making it a dependable staple for home cooks who value flavour, provenance and simplicity.

• Crafted from certified sustainable stoneground durum wheat and whole wheat flour
• Made with a wild fermented sourdough starter for a distinctive, nutty depth of flavour
• Spiral shape is ideal for holding sauces, dressings and cheese in bakes, salads and soups
• Stoneground milling preserves the natural character of the grain for a satisfying bite
• Convenient 400g pack, a versatile pantry staple for everyday family meals

Ingredients: Certified Sustainable Stoneground Durum Wheat, Certified Sustainable Whole Wheat Flour, Wild Fermented Sourdough Starter (Fermented Wheat Flour, Water).

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