General Wholefoods Durum Wheat Pasta Penne 400g

Bring authentic, old-world craft to your dinner table with the General Wholefoods Durum Wheat Pasta Penne 400g. This artisanal penne is made from certified sustainable stoneground durum wheat and certified sustainable whole wheat flour, celebrating time-honoured pasta-making traditions in every bite. A wild fermented sourdough starter adds a subtle tang and remarkable depth of flavour, setting this pasta apart from ordinary supermarket varieties. The stoneground method preserves the rustic character of the grain, delivering a wholesome, nutty taste and a firm, satisfying texture that holds its shape beautifully during cooking. Toss it through a rich ragu, bake it into a comforting pasta bake, or serve it simply with olive oil, garlic and fresh herbs. Versatile, reliable and full of flavour, this penne is a pantry essential for busy weeknights and weekend feasts alike. Choose General Wholefoods Durum Wheat Pasta Penne 400g for honest ingredients, sustainable farming and the unmistakable taste of traditionally crafted pasta.

• Made with certified sustainable stoneground durum wheat and certified sustainable whole wheat flour
• Crafted with a traditional wild fermented sourdough starter for authentic depth of flavour
• A simple, honest ingredient list with just three components
• Contains wheat and gluten, please check the label for full allergen information
• 400g pack size, a versatile pantry staple for pasta bakes, salads and hearty sauces

Ingredients:

• Certified Sustainable Stoneground Durum Wheat
• Certified Sustainable Whole Wheat Flour
• Wild Fermented Sourdough Starter (Fermented Wheat Flour, Water)

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