Grahams KP Smoothing Cream 75g
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Grahams KP Smoothing Cream 75g is a specially formulated body cream designed to help smooth and soften rough, dry, and bumpy skin. Enriched with a powerful blend of AHAs including Urea, Salicylic Acid, Glycolic Acid, and Lactic Acid, this cream works to gently exfoliate and hydrate the skin's surface, leaving it feeling noticeably smoother and more supple. The addition of Niacinamide (Vitamin B3) and Castor Seed Oil helps to nourish and support the skin barrier, making it an ideal daily moisturiser for areas that need extra care. Lightweight and fast-absorbing, Grahams KP Smoothing Cream is suitable for all over body use or targeted application to problem areas. Whether you're looking to improve the texture of dry patches on your arms, legs, or elsewhere, this cream offers a convenient and effective daily skincare solution. Proudly formulated by Grahams, a trusted name in skincare, this cream is designed for those seeking a gentle yet hardworking product to help maintain soft, smooth, and hydrated skin.
- Daily use: Apply to clean, dry skin all over the body or to specific problem areas.
- Multi-acid formula: Contains Urea, Salicylic Acid, Glycolic Acid, and Lactic Acid to help exfoliate and smooth skin texture.
- Nourishing ingredients: Formulated with Niacinamide (Vitamin B3) and Castor Seed Oil to support skin hydration.
- Lightweight & fast-absorbing: Designed for easy application as part of your everyday skincare routine.
- Patch test recommended: Always patch test before first use. If symptoms persist, consult your healthcare professional.
Ingredients
Aqua, Cetearyl Alcohol, Urea, Caprylic/Capric Triglyceride, Ceteareth-20, Propanediol, Salicylic Acid, Glycerin, C13-16 Isoalkane, Ricinus Communis (Castor) Seed Oil, Phenoxyethanol, Caprylyl Glycol, Betaine, Glycolic Acid, Hydrogenated Castor Oil, Lactic Acid, Niacinamide (Vit B3), Behentrimonium Methosulfate, Disodium, Tocopheryl Acetate, Xanthan Gum, Alpha-glucan oligosaccharide, Polymnia sonchifolia root juice, Maltodextrin, Lactobacillus.
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